Schleswig-Holstein Gourmet Festival
Since its founding in 1987, the SHGF has had a special mission: to make the northernmost state of Germany and its high-quality food products known to guests and chefs worldwide. It celebrates gastronomy and culinary arts, attracting people from near and far with the beauty of Schleswig-Holstein. The key to its success are the more than 20 highly awarded chefs from Germany and abroad, who, with their individual styles, philosophies, and techniques, create impressive dishes from regional products.
We are particularly proud to offer our venue for this special event again in the upcoming season and additionally support the guest chefs with our VITALIA Seehotel team. We look forward to the upcoming culinary highlights and the exchange with guests and colleagues!
Save the Date
Schleswig-Holstein Gourmet Festival 2027
- February 12th and 13th, 2027 at VITALIA Seehotel
- Michelin-starred chef Maurizio Oster from Restaurant Zeik
- 5-course menu with all drinks included
- 1 welcome drink
195 € per person
A Preview of SHGF 2027: Experience, Discover, Inspire
As part of the Schleswig-Holstein Gourmet Festival, we are delighted to welcome a very special guest: Michelin-starred chef Maurizio Oster from Restaurant Zeik will be taking charge of the kitchen on 12 and 13 February 2027 to treat our guests to a unique gourmet experience. The Hamburg-born Michelin-starred chef is renowned for his modern, North German cuisine, with a focus on high-quality, natural ingredients and clean, minimalist flavours. His culinary philosophy combines regional roots with international influences – inspired by his time on the MS Europa and at renowned establishments in Hamburg. Today, with his Michelin-starred restaurant ZEIK in Hamburg-Winterhude, he is shaping modern, minimalist haute cuisine.
Join us in looking forward to some exciting creations and secure your place for €195.00 per person.
Image copyright: Zeik Restaurant
